Crunchy baskets with minced beef and cheese

Ingredients for 6 baskets:

• 2 eggs

• 2 tbsp cream cheese

• 2 tbsp almond flour

• pinch of salt

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• 1/2 cup minced beef

• 1 tbsp olive oil

• pinch of salt and pepper

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• grated cheese for topping

Preparation:

• in the mixing bowl, whisk eggs with softened cream cheese, salt and almonds

• grease the muffin trey and evenly distribute the mixture in 6 cups (around 2,5 tbsp per cup

• bake the baskets for about 10 minutes on 180°c, until they start to rise (we'll need them half baked)

• while they are baking, grease your frying pan, lightly salt the minced meat and fry it for a few minutes until it gets brown

• get the baskets out of the oven (the center of the baskets should be soft) and add the minced beef in the middle

• top with grated cheese and bake for about 7-10 minutes more

Enjoy ❤️