• Keto Gourmand

Keto brown buns

 Crispy crust and not so cheesy texture!

These are pretty quick and they make a perfect burger or sandwich bun.


• 250 grams full fat mozzarella • 3 tbsp cream cheese • 1/4 tsp salt • 1/2 cup almond flour • 1/2 cup milled flax-seed

(if you don’t have the milled ones, crush them in the mortar or in the food processor) • 1/2 cup sesame seeds 

• 1 tbsp milled chia seeds • 1/2 tsp baking soda • 1 egg (beaten) Also: • some sesame seeds for the topping


• Mix everything but the egg in a microwaveable bowl and nuke for 2 minutes, until the cheese has melted

• Stir in the egg and thread the dough with your hands until everything is combined

• Divide the dough into equal parts (I made 6), form the balls and line them on the baking paper or on a butter greased trey

• Top with sesame seeds and bake for 15- 20 mins on 190°C


Enjoy ❤️ 

#Ketobuns #Lowcarbbuns


Recent Posts

See All
  • Instagram
  • Facebook
  • Pinterest
  • Twitter
  • RSS

Copyright © 2020 Keto Gourmand

Affiliate Disclosure:  As an Amazon Associate, we may earn commissions from qualifying purchases from Amazon.com. Learn more here

By using this website, you agree to the Terms & Disclosures and Privacy Policy.